Our offer

Gmoakeller for at home

Order here and collect at the desired time.

Milk (G)

Standard menu Starters

Beef tartare with pickled egg yolk and cookies

Allergens: Gluten (A), Milk (G), Celery (L), mustard (M), sesame (N), sulphites (O)

17,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Standard menu Starters

Fried sheep's cheese in a bacon shirt on a leaf salad

Fried sheep's cheese, mildly spicy, crispy fried in a bacon shirt, bedded on fresh lettuce leaves.

Allergens: Milk (G), Celery (L), mustard (M), sulphites (O)

13,80 €

All prices incl. VAT. | Collection at the restaurant
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Standard menu Starters

Baked turkey strips on lettuce with tartar sauce

Baked turkey strips in crispy breadcrumbs, served on crispy leaf salads with tartar sauce.

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M)

14,80 €

All prices incl. VAT. | Collection at the restaurant
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Standard menu Soups

Beef soup with pancakes

A classic of Austrian cuisine: frittata soup - hearty beef soup with homemade frittata.

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M)

6,80 €

All prices incl. VAT. | Collection at the restaurant
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Standard menu Soups

Beef soup with meat strudel

Meat strudel soup - hearty homemade beef soup with crispy meat strudel and vegetable strips as a garnish.

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M)

6,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Standard menu Soups

Cream of potato soup with mushrooms

Homemade soup made from local potatoes with mushrooms

Allergens: Gluten (A), Milk (G), Celery (L)

7,20 €

All prices incl. VAT. | Collection at the restaurant
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Main courses Standard menu

Blunzen-Gröstel with horseradish and coleslaw

Blunzen-Gröstel is a traditional dish of classic home cooking. Spicy in taste: sliced potatoes and dark black pudding are cooked in a pan to make a deliciously hearty and crispy gröstl.

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M)

15,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Baked calf's liver with mayonnaise salad

Our baked veal liver is a culinary homage to the legendary Grete Novak. As tradition dictates, we serve it with mayonnaise salad.

Allergens: Egg (C), Gluten (A), milk (G), mustard (M), soy (F)

24,60 €

All prices incl. VAT. | Collection at the restaurant
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Main courses Standard menu

Roasted veal liver with parsley potatoes

Gently roasted veal liver in a delicately spicy sauce with parsley apples.

Allergens: Gluten (A), Milk (G), Celery (L), sulphites (O)

24,60 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Viennese pork schnitzel with potato salad

Wiener schnitzel from pork. Prepared according to old tradition and served with typical potato salad.

Allergens: Egg (C), Gluten (A), milk (G), mustard (M), sulphites (O)

19,60 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Viennese veal schnitzel with potato salad

Wiener Schnitzel of veal, traditionally prepared, served with potato salad.

Allergens: Egg (C), Gluten (A), milk (G), mustard (M), sulphites (O)

27,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Veal escalope with buttered rice

Naturally roasted, plated piece of veal in natural juice, served with buttered rice.

Allergens: Gluten (A), Milk (G), Celery (L)

27,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Cordon bleu of turkey with mixed salad

Cordon blue of turkey, crispy baked, juicy and filled with cheese and ham.

Allergens: Egg (C), Gluten (A), milk (G), mustard (M)

20,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Boiled beef with its classic side dishes

Boiled beef, classically prepared, with rösti, soup vegetables, creamed spinach and 2 different sauces.

Allergens: Egg (C), Gluten (A), milk (G), mustard (M)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Viennese roast onion with roast potatoes

Viennese onion roast from a juicy piece of roast beef, with fried onions and roast potatoes

Allergens: Gluten (A), Milk (G), Celery (L), mustard (M)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Main courses Standard menu

Fillet of wild zander with asparagus ragout and potato sackerl

Allergens: Egg (C), Fish (D), gluten (A), Milk (G), Celery (L), sulphites (O)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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Gmoakeller for at home

Milk (G)

Beef tartare with pickled egg yolk and cookies

Fried sheep's cheese in a bacon shirt on a leaf salad

Baked turkey strips on lettuce with tartar sauce

Beef soup with pancakes

Beef soup with meat strudel

Cream of potato soup with mushrooms

Blunzen-Gröstel with horseradish and coleslaw

Baked calf's liver with mayonnaise salad

Roasted veal liver with parsley potatoes

Viennese pork schnitzel with potato salad

Viennese veal schnitzel with potato salad

Veal escalope with buttered rice

Cordon bleu of turkey with mixed salad

Boiled beef with its classic side dishes

Viennese roast onion with roast potatoes

Fillet of wild zander with asparagus ragout and potato sackerl

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