Our offer

Gmoakeller for at home

Lunch menu
Seasonal
Starters
Soups
Main courses
Desserts
Drinks

Weekly ticket

April 21 - April 25

Lunch menu Monday

Holiday

Lunch menu Tuesday

Beef soup with noodles,

Baked meat loaf with parsley potatoes and tartar sauce

13,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Currently not available to order

Lunch menu Wednesday

Beef soup with semolina dumplings,

Roast young pork with napkin dumplings and warm bacon and cabbage salad

13,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Currently not available to order

Lunch menu Thursday

Cream of asparagus soup,

Roasted liver with buttered rice

13,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Currently not available to order

Friday lunch menu

Herb foam soup,

Risotto with seafood and asparagus

13,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Currently not available to order

À la carte

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Seasonal recommendationsMain courses

Beef fillet steak (280g), with solo asparagus, potato gratin and port wine sauce

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M), sulphites (O)

46,00 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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Seasonal recommendationsMain courses

Rack of lamb roasted pink with 2 kinds of celeriac tuber (ravioli and puree) and olive cream

Allergens: Egg (C), Gluten (A), milk (G), Nuts (H), Celery (L), mustard (M), sulphites (O)

36,40 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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Seasonal recommendationsMain courses

Veal saddle steak and prawns with black risotto and asparagus

Allergens: Egg (C), Gluten (A), Crustaceans (B), milk (G), Celery (L), sulphites (O)

34,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Viennese roast onions with roast potatoes | luxundlumen.com | Gmoakeller
Main coursesStandard menu

Viennese roast onion with roast potatoes

Viennese onion roast from a juicy piece of roast beef, with fried onions and roast potatoes
Allergens: Gluten (A), Milk (G), Celery (L), mustard (M)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Fillet of wild zander with asparagus ragout and cream cheese ravioli
Main coursesStandard menu

Fillet of wild zander with asparagus ragout and potato sackerl

 
Allergens: Egg (C), Fish (D), gluten (A), Milk (G), Celery (L), sulphites (O)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Boiled beef with its classic side dishes (rösti, soup vegetables, creamed spinach and 2 different sauces)
Main coursesStandard menu

Boiled beef with its classic side dishes

Boiled beef, classically prepared, with rösti, soup vegetables, creamed spinach and 2 different sauces.
Allergens: Egg (C), Gluten (A), milk (G), mustard (M)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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Seasonal recommendationsMain courses

Fried char fillet with asparagus soufflé and basil

Allergens: Egg (C), Fish (D), gluten (A), Milk (G), Celery (L), sulphites (O)

28,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Veal escalope with buttered rice
Main coursesStandard menu

Veal escalope with buttered rice

Naturally roasted, plated piece of veal in natural juice, served with buttered rice.
Allergens: Gluten (A), Milk (G), Celery (L)

27,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Viennese veal schnitzel with potato salad
Main coursesStandard menu

Viennese veal schnitzel with potato salad

Wiener Schnitzel of veal, traditionally prepared, served with potato salad.
Allergens: Egg (C), Gluten (A), milk (G), mustard (M), sulphites (O)

27,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Marchfeld solo asparagus with hollandaise sauce, ham and parsley potatoes
Seasonal recommendationsMain courses

Solo asparagus with ham, hollandaise sauce and hay potatoes

Allergens: Egg (C), Milk (G), Celery (L), mustard (M), sulphites (O)

26,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Roasted veal liver with parsley potatoes
Main coursesStandard menu

Roasted veal liver with parsley potatoes

Gently roasted veal liver in a delicately spicy sauce with parsley apples.
Allergens: Gluten (A), Milk (G), Celery (L), sulphites (O)

24,60 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Baked calf's liver with mayonnaise salad
Main coursesStandard menu

Baked calf's liver with mayonnaise salad

Our baked veal liver is a culinary homage to the legendary Grete Novak. As tradition dictates, we serve it with mayonnaise salad.
Allergens: Egg (C), Gluten (A), milk (G), mustard (M), soy (F)

24,60 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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Seasonal recommendationsMain courses

Asparagus ravioli with chervil, prosciutto and grana

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), sulphites (O)

21,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Cordon bleu of turkey with mixed salad
Main coursesStandard menu

Cordon bleu of turkey with mixed salad

Cordon blue of turkey, crispy baked, juicy and filled with cheese and ham.
Allergens: Egg (C), Gluten (A), milk (G), mustard (M)

20,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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AppetizersSeasonal recommendations

Seared tuna with sesame seeds, green asparagus and Asian salad

Allergens: Fish (D), Gluten (A), Crustaceans (B), milk (G), Celery (L), mustard (M), sesame (N), soy (F), sulphites (O)

19,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Creamy veal breast with napkin dumplings
Main coursesSeasonal recommendations

Creamy veal breast with napkin dumplings

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M)

19,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Viennese pork schnitzel with potato salad
Main coursesStandard menu

Viennese pork schnitzel with potato salad

Wiener schnitzel from pork. Prepared according to old tradition and served with typical potato salad.
Allergens: Egg (C), Gluten (A), milk (G), mustard (M), sulphites (O)

19,60 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

Roasted brains with egg, parsley potatoes and green salad
Seasonal recommendationsMain courses

Roasted brains with egg, parsley potatoes and green salad

Allergens: Egg (C), Milk (G)

18,80 €

All prices incl. VAT. | Collection at the restaurant
Payment on collection

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Gmoakeller
Opening hours
Monday: 11:00 to 24:00
Tuesday: 11:00 to 24:00
Wednesday: 11:00 to 24:00
Thursday: 11:00 to 24:00
Friday: 11:00 to 24:00
Saturday: 11:00 to 24:00
Sunday: closed
Public holidays: closed
Order times
Monday: 10:00 to 22:00
Tuesday: 10:00 to 22:00
Wednesday: 10:00 to 22:00
Thursday: 10:00 to 22:00
Friday: 10:00 to 22:00
Saturday: 10:00 to 22:00
Sunday: closed
Public holidays: closed
Pick-up times
Monday: 11:00 to 23:00
Tuesday: 11:00 to 23:00
Wednesday: 11:00 to 23:00
Thursday: 11:00 to 23:00
Friday: 11:00 to 23:00
Saturday: 11:00 to 23:00
Sunday: closed
Public holidays: closed
Legal matters
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